Analyse des bonnes pratiques existantes en matière de tourisme responsable lié au thème de l’agroalimentaire / Analisi delle buone pratiche esistenti sul turismo consapevole collegato al tema dell’agro alimentare

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Type
Project
Programme
Interreg V-A - Italy-France (Maritime)
Funding Scheme
Interreg cross-border
Project Title
MARE DI AGRUMI - Tourist brand and green biotechnology for the development of companies on a common resource: Citrus fruits
Contents
Results